Friday, March 12, 2010

An Embarrassing Moment

Everybody has them, and today I decided to share one with you. Yes, an embarrassing moment.  I've had quite a few in my life, but luckily my brain has blocked most of the them out and I can't remember them. (Of course,  if I could only remember them, they would give me lots of blogging material!

This particular embarrassing moment happened many, many years ago.  The ladies in our church decided to have a Christmas cookie exchange. That's where everyone brings a dozen cookies for each lady who is there.  So, you go, with, say, 10 dozen sugar cookies, but you leave with 10 dozen assorted cookies.

I have a Betty Crocker's Cooky Book. I used to go through it and dream of all the wonderful cookies I could make. There is a recipe for "Tiny Fudge Tarts", and they looked so yummy, that I decided these would be the cookies I would make for the cookie exchange.

I made my batch of cookies and was impressed at the way they turned out.  They were very chocolate-y and fudge-y. Everyone was ooo-ing and ahhh-ing. I felt so proud that they were a hit. 

One of the ladies asked me, "What kind of cookies are those?" Without missing a beat, I happily replied, "They're called 'tiny fudge farts."  The lady had kind of a blank stare on her face. She repeated her question, and now, a few more ladies were standing around. "Tiny fudge farts", I answered.  Suddenly, in the silence, I realized..."Tarts! I mean tarts!"  Oh, my. How embarrassing!!  But, you have to admit, 'tiny fudge farts' flows a lot easier than 'tiny fudge tarts'.  Go ahead, say it out loud. You'll see.

So, in honor of my embarrassing moment, I will share the recipe with you.

TINY FUDGE TARTS
1 1/2 cups flour
1/4 tsp. salt
1/2 cup butter
3 Tbsp. water
1 tsp. vanilla
Fudge Filling (below)

Heat oven to 350 degrees.  Mix flour and salt; cut in
butter. Sprinkle with water and vanilla; mix well with
fork. Using 1/2 dough at a time, roll out 1/16" thick
on cloth-covered board generously sprinkled with
sugar. Cut in 2 1/2" squares. Spread 1 level tsp.
Filling in center of each square. Bring corners  to center; seal together. Place sealed side up or down on ungreased baking sheet. Bake 15 - 20 min.  Makes about 2 1/2 dozen tarts.

FUDGE FILLING
Mix the following ingredients thoroughly: 1/4 cup butter, 1 egg yolk, 1/2 cup sugar, 1 tsp. vanilla,  1/4 cup cocoa, and 1/2 cup finely chopped nuts or flaked coconut.

And, remember, if anyone asks you what they are, take a moment to pause, then say, "Tiny Fudge Tarts", and not, well, you know.....

8 comments:

  1. That's pretty cute! I'll bet they still remember those cookies! :)

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  2. Fudge Farts? I can understand the embarrassment. You should be careful about your choice of words. Anyways I hope they like your fudge tarts.

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  3. I bet they remembered those cookies for a long time after that. Thank you for joining Friday Follow. Glad to have you part of the fun. Rita @ One 2 Try.

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  4. Those 'tarts' look divine. I'll have to try them out on my Dutch babies. I know it sure wouldn't hurt me one little bit to run my mouth through a grammar check before speaking. Sigh, I wish that was possible.

    Hope you got warmed up after your auction trip.

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  5. LOL!

    I've read this story twice now and I keep repeating Fudge Farts in my brain, only to start cracking up again! I may or may not be at work right now and there may or may not be students around looking at me like I'm crazy...

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  6. That's hilarious! And the cookies DO sound delicious! Thanks for the recipe...think I might give 'em a go! :)

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  7. Ack Ack tiny fudge farts - what a hoot! Bet those ladies always remembered you! I once baked a batch of apple brownies for a function - sent them to the General's wife and then left (as instructed) When I got home I noticed the band-aid on my index finger was missing and oddly enough, the General's wife never asked me to bake for her again. ROFL - thanks for sharing your embarrassing moment - and yes, we ALL have them sweetie!

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  8. That made me laugh - fudge farts, yes, flows beautifully! We certainly do all have embarrassing moments- I wrote about a few on my own blog the other week.Please do visit when you get time. Ha ha, brilliant!

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